It’s Sunday and Sundays are there to relax. So todays recipe will be an exceptionally easy one. Take a few eggs, bushels of fresh herbs and you are half way done. Kookoo is one of the easiest breakfast and brunch snacks around. It has its origins in Persian cuisine. A classic kookoo does come with a lot of onions though. Nothing to fret about, they aren’t really missed in this recipe. The parsley, cilantro and dill make don’t need the taste of onions to shine and will win over your omelette heart in no time. …
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